Shokora yumye yo mu bwoko bwa frigo

Mu myaka ya vuba aha, shokora y’inkoko yumye mu buryo bwa firigo yagaragaye nk'igishya gihindura umukino mu nganda zikora amafunguro aryoshye n’utundi duto two mu rwego rw’ubuzima. Ukoresheje uburyohe bwinshi kandi bwiza bwa shokora nziza hamwe n’akamaro gashimishije n’inyungu z’imirire z’inkoko yumye mu buryo bwa firigo, iki gicuruzwa kigaragaza uburyohe bwiza bwo kwishimisha no gukora neza.

Byahumetswe n’ikoranabuhanga ry’ibiribwa byo mu kirere, kumisha mu buryo bwa firigo bibungabunga uburyohe karemano n’intungamubiri z’imbuto z’ibinyampeke mu gihe byongera imiterere yazo. Iyo zirimo shokora nziza cyane, umusaruro uba ari ibiryo byiza, biramba kandi byuzuye intungamubiri bikurura abaguzi b’ubuzima bwiza, abakunzi b’ibiryo by’akataraboneka, ndetse n’abakunda ibiryo by’akataraboneka.

Ohereza imeri kuri twe

Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Ibisobanuro birambuye

Kumisha mu buryo bukonjesha (lyophilization) ni inzira yo kubura amazi mu mubiri ikubiyemo:

1. Imbuto zikonjesha cyane ku bushyuhe buri hasi cyane (-40°F/-40°C cyangwa munsi yayo).

2. Kubishyira mu cyumba cy'ubushyuhe, aho urubura ruhinduka (ruvamo ibintu bikomeye rujya mu mwuka) rutanyuze mu gice cy'amazi.

3. Bituma habaho ikintu cyoroshye, gishyushye kandi kidahinduka, kandi kigumana intungamubiri n'uburyohe byacyo by'umwimerere kugeza kuri 98%.

Akamaro

Intungamubiri Zibitswe - Bitandukanye no kuziteka, kumisha mu buryo bukonjesha bigumana vitamine (B, E), imyunyungugu (magnesium, zinc), na antioxydants.

Poroteyine nyinshi na Fibre - Imbuto nka amande, ubunyobwa, na cashew bitanga imbaraga zirambye.

Nta bintu byongereweho ibirinda kwangirika – Uburyo bwo kumisha mu buryo busanzwe bwongera igihe cyo kubikwa.

Ubushuhe buke = Nta kwangirika - Ni byiza cyane mu ngendo, gutembera mu misozi, cyangwa mu kubika ibiryo byihutirwa.

Ibibazo Bikunze Kubazwa

Q: Kuki wagura kuri twe aho kugura abandi batanga serivisi?
A: Richfield yashinzwe mu 2003 kandi imaze imyaka 20 yibanda ku biribwa byumye mu buryo bukonjeshejwe.
Turi ikigo cyuzuye gihuza ubushakashatsi n'iterambere, umusaruro n'ubucuruzi.

Q: Uri ikigo cy'ubucuruzi cyangwa uruganda?
A: Turi uruganda rw'inararibonye rufite uruganda rufite ubuso bwa metero kare 22.300.

Q: Ni gute wakwizeza ko ubuziranenge buhari?
A: Ubwiza ni cyo kintu dushyira imbere buri gihe. Ibi tubigeraho binyuze mu kugenzura burundu kuva ku buhinzi kugeza ku gupakira bya nyuma.
Uruganda rwacu rwabonye ibyemezo byinshi nka BRC, KOSHER, HALAL n'ibindi.

Q: Ni angahe ingano ntoya y'ibicuruzwa byatumijwe?
A: Ibintu bitandukanye bifite umubare ntarengwa w’ibicuruzwa. Ubusanzwe 100KG.

Q: Ushobora gutanga ingero?
A: Yego. Amafaranga yacu y'icyitegererezo azasubizwa mu itumiza ryawe ryinshi, kandi igihe cyo gutanga icyitegererezo ni iminsi 7-15.

Q: Imara igihe kingana iki kugira ngo ikoreshwe?
A: Amezi 24.

Q: Ipaki ni iki?
A: Ipaki y'imbere ni ipaki igenewe ubucuruzi.
Igice cyo hanze gipakiye mu makarito.

Q: Igihe cyo gutanga ni kingana iki?
A: Amabwiriza y'imigabane arangira mu minsi 15.
Hafi iminsi 25-30 ku bicuruzwa bya OEM na ODM. Igihe cyihariye giterwa n'ingano nyayo y'ibicuruzwa byatumijwe.

Q: Ni ibihe biteganyijwe mu kwishyura?
A: T/T, Western Union, Paypal, n'ibindi.