Ice cream yumye ikoze muri frigo
Ibisobanuro birambuye
Bitandukanye n'ibiryo bisanzwe bya ice cream, izi wafers zinyura mu buryo buhanitse bwo kumisha bukuraho ubushuhe ariko zikanabungabunga uburyohe bwose bwiza n'imiterere y'amata. Umusaruro ni umusaruro ukomeza uburyohe bushimishije bwa wafer cookies hamwe n'uburyohe bukomeye bwa ice cream nziza - byose bitasaba firigo.
Akamaro
Uburyo bworoshye bwo kubika ibintu mu bubiko - Nta mpamvu yo kubikonjesha, ni byiza cyane mu kubika amafunguro ya saa sita cyangwa mu gihe cyihutirwa cyo kurya.
Byoroshye kandi bitwara abantu - Ni byiza cyane mu gutembera mu nkambi, gutembera mu misozi, cyangwa nk'ifunguro ryihariye ry'indege
Uburyohe Bukomeye - Uburyo bwo kumisha butuma uburyohe burushaho kuryoha
Ubunararibonye bushimishije bwo mu miterere - Bitangira gushya neza hanyuma bigashonga neza mu kanwa kawe
Imara igihe kirekire - Imara amezi menshi idatakaza ubuziranenge cyangwa uburyohe
Ubumenyi bw'Ibiri inyuma y'Ifunguro Risanzwe:
Igikorwa gitangirana na ice cream nziza ishyizwe hagati y'ibisuguti byoroshye bya wafer. Iyi gahunda ikurikiraho:
1. Gukonjesha cyane ku bushyuhe buri hasi cyane
2. Kumisha icyumba cy'imyanda aho urubura rwinjira mu mwuka mu buryo butaziguye
3. Gupfunyika neza kugira ngo bikomeze kuba bishya kandi bikonje
Ibibazo Bikunze Kubazwa
Q: Kuki wagura kuri twe aho kugura abandi batanga serivisi?
A: Richfield yashinzwe mu 2003 kandi imaze imyaka 20 yibanda ku biribwa byumye mu buryo bukonjeshejwe.
Turi ikigo cyuzuye gihuza ubushakashatsi n'iterambere, umusaruro n'ubucuruzi.
Q: Uri ikigo cy'ubucuruzi cyangwa uruganda?
A: Turi uruganda rw'inararibonye rufite uruganda rufite ubuso bwa metero kare 22.300.
Q: Ni gute wakwizeza ko ubuziranenge buhari?
A: Ubwiza ni cyo kintu dushyira imbere buri gihe. Ibi tubigeraho binyuze mu kugenzura burundu kuva ku buhinzi kugeza ku gupakira bya nyuma.
Uruganda rwacu rwabonye ibyemezo byinshi nka BRC, KOSHER, HALAL n'ibindi.
Q: Ni angahe ingano ntoya y'ibicuruzwa byatumijwe?
A: Ibintu bitandukanye bifite umubare ntarengwa w’ibicuruzwa. Ubusanzwe 100KG.
Q: Ushobora gutanga ingero?
A: Yego. Amafaranga yacu y'icyitegererezo azasubizwa mu itumiza ryawe ryinshi, kandi igihe cyo gutanga icyitegererezo ni iminsi 7-15.
Q: Imara igihe kingana iki kugira ngo ikoreshwe?
A: Amezi 24.
Q: Ipaki ni iki?
A: Ipaki y'imbere ni ipaki igenewe ubucuruzi.
Igice cyo hanze gipakiye mu makarito.
Q: Igihe cyo gutanga ni kingana iki?
A: Amabwiriza y'imigabane arangira mu minsi 15.
Hafi iminsi 25-30 ku bicuruzwa bya OEM na ODM. Igihe cyihariye giterwa n'ingano nyayo y'ibicuruzwa byatumijwe.
Q: Ni ibihe biteganyijwe mu kwishyura?
A: T/T, Western Union, Paypal, n'ibindi.
